In the summer of 1989, Ganoderma experts from Japan, after visiting more than half of China, finally found the best place for Ganoderma to grow in Pucheng County, the Wuyi Mountains.

Here, the forest coverage rate is as high as 78.29%, the negative oxygen ion content in the air is up to 138,000 per cubic centimeter, the average annual sunshine is 1840 hours, the annual average rainfall can reach 2112.3 mm, and the air humidity is maintained at about 85%...

The Japanese experts were overjoyed by such a unique ecological environment, so they cooperated with the Fujian Academy of Agricultural Sciences to establish the Xingpu Ganoderma Experiment Station, a base for wild-simulated cultivation of Ganoderma, where Ye Li became one of the first batch of technical instructors.

In the blink of an eye, more than 30 years have passed. Today, the GanoHerb brand founded by Ye Li, who originally cultivated organic Reishi at the foot of Xianlou Mount, has become popular in more than 30 countries and regions in the world and continues to strive for the health of all mankind.