①Reishi Mushroom can enhance the function of dendritic cells - promote the activation, maturation and function of dendritic cells, enhance the proliferation of T lymphocytes and the killing activity of cytotoxic T lymphocytes, enhance the antigen uptake ability Specific Immunity;
②Reishi Mushroom can enhance the function of mononuclear phagocytes - enhance the proliferation and phagocytosis of macrophages, activate the PI3K/AKt signaling pathway, inhibit the apoptosis of neutrophils, and enhance the phagocytic and migratory activity of human primary neutrophils ;
③Reishi Mushroom can enhance the function of natural killer cells - enhance the cytotoxic activity of natural killer cells and the activity of killer cells activated by lymphokines;
①Reishi Mushroom can enhance humoral immune function - B lymphocytes become larger, and the secretion of immunoglobulin IgM and IgG increases; without relying on T lymphocytes; directly activates B lymphocytes to express PKCα and PKCβ;
②Reishi Mushroom can enhance cellular immune function-T lymphocytes & cytotoxic T lymphocytes-promote spontaneous proliferation of spleen cells;
Reishi Mushroom can reduce serum cholesterol, triacylglycerol, β-lipoprotein and low-density lipoprotein (LDL) to varying degrees and increase high-density lipoprotein (HDL). Which can also reduce the viscosity of whole blood and plasma, and improve hemorheology indexes.
Reishi Mushroom Triterpenoids such as ganoderic acid A and ganoderic acid B can inhibit angiotensin-converting enzyme and increase the capillary loop density, diameter and red blood cell flow rate, reduce blood viscosity, and improve the microcirculation.
Reishi Mushroom can promote the utilization of sugar by the tissue, it can replace insulin to inhibit the release of fatty acids and improve blood sugar, urine sugar and other symptoms.
Reishi Mushroom can regulate digestion, enhance absorption, increase appetite， resist gastric acid secretion, promote gastric mucus secretion, increase gastric mucosal blood flow, thus protecting the gastric mucosa.
Reishi Mushroom can inhibit the release of histamine,relieve bronchospasm, achieve antitussive, expectorant and anti-asthmatic effects.
Reishi Mushroom can promote the metabolism of drugs and poisons by the liver and has a definite effect on toxic hepatitis.Which has a protective effect on liver injury caused by a variety of physical, chemical and biological factors.can be used to treat various types of chronic hepatitis, liver cirrhosis and liver dysfunction.
The Adenine Nucleoside contained in Reishi Mushroom can inhibit platelet aggregation, prevent thrombosis, effectively dilate coronary arteries, increase coronary blood flow, improve myocardial microcirculation, and enhance myocardial oxygen and energy supply. Therefore, it has a protective effect on myocardial ischemia. It can be widely used in the treatment and prevention of coronary heart disease and angina pectoris.
Reishi Mushroom can "soothe the nerves", and it has a significant effect on the insomnia of neurasthenia. This is because the Adenosine in Reishi Mushroom has a strong hypnotic effect on the central nervous system. Adenosine can promote the secretion of melatonin in the pineal gland of the brain and deepen sleep.
Reishi Mushroom can block the release of mediators of allergic reactions and prevent the occurrence of allergic reactions.
The Polysaccharides and Peptides contained in Reishi Mushroom can adjust the metabolic balance, promote the synthesis of nucleic acid and protein, enhance the vitality of SOD in the body, and scavenge free radicals produced by the body. It can maintain and regulate skin moisture, restore skin elasticity. It can also inhibit the formation and precipitation of melanin in the skin and effectively prevent bacteria from attacking the skin, thereby delaying the aging of the body.
Reishi Mushroom Polysaccharides can kill tumor cells or promote their apoptosis by enhancing the functions of a variety of immune cells in the human body. Reishi Mushroom Triterpenes can inhibit tumor angiogenesis by inhibiting the proliferation of vascular endothelial cells. Since tumor cells lack blood supply, their production is inhibited due to lack of nutrition.